Eats
Speciale “Special”
SURF & TURF SKEWERS / 32
U10 Scallops, Filet Mignon Medallions, Grilled Seasonal Vegetables & Chiquito Cilantro
PORK TOMAHAWK / 26
10oz Kurobuta Pork, Maple Bourbon Rub, Acorn Squash, Stone Ground Grits, Brown Butter Glaze
bocados “Small Bites”
CAULIFLOWER & BROCCOLINI VAMPIRO / 14
Roasted & Charred, Red Bell Pepper Pesto, Parmesan Cheese, Pepitas, Chiquito Cilantro, Shaved Radish
FALL TIME BRUSCHETTA / 17
Roasted Acorn Squash, Herb Cheese Spread, Cranberries, Toasted Pistachios, Crispy Proscuitto, Dusted with Maple Bourbon
ROSEMARY PARMESAN FRIES / 14
Rosemary, Parmesan Cheese, Calabrian Lemon Aioli
condividere “ to share”
AHI TUNA NACHO* / 18
Wonton Crisp, Avocado Crema, Sesame Seed, Yuzu Mayo, Spicy Mayo, Cilantro
MEDITERRANEAN SPREAD / 18
Red Bell Pepper Hummus, Roasted Garlic Hummus, Basil Hummus, Olives, Garden Baby Carrots, Cucumbers, Feta & Pita Bread
UPTOWN PLATTER / 26
An accoutrement of Chef’s daily picks. Meats, Cheeses, Jam, Mustard, Pickled Vegetables, Pumpkin Seeds, Olives and an assortment of Crostinis
WHIPPED RICOTTA / 15
Ricotta Cheese, Wild Honey, Lemon Zest, Blistered Tomatoes, Saba, Garlic Confit, Black Lava Salt, Assortment of Rustic Bread
MAR “BY SEA”
OYSTERS NUVOLE / 26
Baked Oysters, Spinach Mix, Garlic, Shallots, Chipotle Cream, Parmesan Cheese, Lump Crab
ORZO FALL SALAD / 18
Orzo Pasta, Tomatoes, Red Onion, Fennel, Roasted Acorn Squash, Feta, Herbs, Lemon Sumac Vinaigrette
ADD GRILLED MEDITERRANEAN SHRIMP / 6
LEMON PEPPER SEARED SCALLOPS / 23
Green Goddess Tahini Sauce, Crispy Shallots, Marinated Artichokes
TIERRA “BY LAND”
LOLLIPOP LAMB / 26
Herb Marinated Lamb, White Bean Puree, Herb Arugula Salad
SLIDERS / 21
Candy Jalapeno Bacon, Bacon Jam, Smoked Cheddar Cheese, Ohh Yeah Sauce, Parmesan Fries
GARDEN FLATBREAD / 19
Naan Bread, Garlic Confit & Goat Cheese Spread, Onions, Sweet Peppers, Heirloom Tomatoes, Exotic Mushroom Blend, Arugula, Extra Virgin Olive Oil, Rosemary Salt
BBQ CARNITAS FLATBREAD / 20
Slow Roasted Pork, Chipotle BBQ, Jack Cheese, Jalapenos, Cilantro
AIRLINE CHICKEN / 24
Joyce Farm Airline Chicken, Maple Bourbon Rub, Acorn Squash, Stone Ground Grits, Brown Butter Glaze
DOLCE “DESSERTS”
FRIED CHEESECAKE CHURRO / 13
Cinnamon & Sugar Dust
DECONSTRUCTED CANNOLI / 13
Home Made Cannoli Dip, Cannoli Chips, Chocolate Chips
GLUTEN FREE CHOCOLATE CAKE / 13
Dark Chocolate Mousse, Chocolate Ganache, Whipped Cream & Seasonal Berries
*These items may be served raw or undercooked.
Consuming meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
**FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO ALL CHECKS AND CAN ONLY BE SPLIT UP INTO THREE WAYS.
A $30 FEE FOR ALL NON-NUVOLE DESSERTS.